diy saltine, ritz and chicken style crackers!

Name: DIY Saltine, Ritz and Chicken style crackers!
Prep time: 5 min
Cook time: 10 min
Cuisine: American
Ingredients: 1 cup(s) + 1 tablespon flour; 1 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) sugar; 1/2 teaspoon(s) dry chicken bullion (optional); 3 tablespoon(s) cold butter; 1 tablespoon(s) olive oil, extra virgin; 1/3 cup(s) water

100 Pinches 2 Photos

Candi Hummer

Silver Springs, NV

Updated on Feb 4, 2014

I got the basic recipe from a friend and played with it to make different crackers!

Rate

prep time 5 Min

cook time 10 Min

method Bake

yield approx 30 crackers

Ingredients

1 cup + 1 tablespon flour
1 1/2 teaspoons baking powder
1/2 teaspoon sugar
1/2 teaspoon dry chicken bullion (optional)
3 tablespoons cold butter
1 tablespoon olive oil, extra virgin
1/3 cup water

How To Make diy saltine, ritz and chicken style crackers!

Step 1

place ingredients into food processor and blend to form ball of dough

Step 2

turn out onto counter and roll out as thin as you like, I cut these with the rim of a shot glass! you can make them square or rectangled by using a pizza cutter to cut them too!
Step 3

place on cookie sheet lined with parchment paper and give each cracker a couple pokes with a fork!
Step 4

bake at 400* for 8-12 minutes depending on your thickness. brush with melted butter for your ritz style brush with melted butter and sprinkle with chicken bullion for your chicken flavor! I have added powdered cheese in place of the chicken bullion and those are very yummy too!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes