Real Recipes From Real Home Cooks ®

toffee popcorn

(1 rating)
Recipe by
Nancy Andersen
Rigby, ID

This is a good recipe to drizzle white or milk chocolate over after it has cooled. Add pecans for something extra good

(1 rating)
prep time 30 Min
method Stove Top

Ingredients For toffee popcorn

  • 1 1/4 c
  • 1/2 c
    corn syrup, light
  • 1 c
  • 1/4 tsp
  • 2 tsp

How To Make toffee popcorn

  • 1
    In sauce pan combine sugar, salt, corn syrup and butter. Bring to 300 degrees (hard crack) stirring constantly. Remove from heat and add vanilla. Pour over 1 gallon of popped popcorn. Mix well to coat the popcorn. Store in airtight container.

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