taco dip

Name: Taco Dip
Prep time: 15 min
Ingredients: 1 large can refried bans; 1 package(s) taco seasoning mix; 1 pint(s) sour cream; 1 package(s) dry guacamole mix; - shredded lettuce; - diced tomatoes; - green onions; - black olives; - shredded cheese; - optional , fresh or jarred jalapenos; - optional, green bell peppers

(1 RATING)

73 Pinches 1 Photo

Kristie Yearwood

Macon, GA

Updated on Aug 16, 2013

This is my grandmother Ruth's recipe. My mom has made this many times for work, party's or family Super bowl Sunday! We all love it, super easy, and tasty. It's just a win-win dip.

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prep time 15 Min

cook time

method ---

yield

Ingredients

1 large can refried bans
1 package taco seasoning mix
1 pint sour cream
1 package dry guacamole mix
- shredded lettuce
- diced tomatoes
- green onions
- black olives
- shredded cheese
- optional , fresh or jarred jalapenos
- optional, green bell peppers

How To Make taco dip

Step 1

Mix together the beans and taco mix. Spread this on the bottom of a large plate or dish. Mix together the sour cream and guacamole mix and spread that on the bean mixture. Then layer over that, the lettuce, cheese, tomatoes, green onions, and black olives. Add as much topping as you like, you can't go wrong with it.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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