mendiants

How To Make mendiants

• 1

  Prep the toppings of your choice before melting the chocolate and set them aside.
• 2

  In a saucepan over medium heat, add a little bit of water before placing a bowl on top making sure the bottom doesn’t touch the water.
• 3

  When it starts simmering, add 6 ounces of chopped chocolate, reduce the heat to medium-low and stir often until melted.
• 4

  Add the remaining 2 ounces of chocolate and stir until melted and smooth.
• 5

  On a baking sheet lined with a silicone mat or parchment paper, spoon on melted chocolate and spread it out evenly with the back of the spoon to form rounds, about 1 ½ to 2-inches in diameter.
• 6

  Working quickly before the chocolate cools off, add the toppings of your choice and press them down gently to adhere to the surface.
• 7

  Transfer to the refrigerator until ready to serve. Makes 3 dozen
• 8

  To view these fabulous sweet treats on YouTube, click on this link >>> https://youtu.be/Ak-eVX_9S90
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