grace's poinssetta cake 4 christmas

(1 RATING)
17 Pinches
Dunlap, TN
Updated on Nov 7, 2013

I FIGURED THIS WOULD KINDA BE EASY U CAN MAKE POINSSETTA CANDY FLOWERS TO TOP A GREEN CAKE OR USE WILTONS POINSSETTA CAKE TOPPERS EASIER AND FASTER

prep time 10 Min
cook time 40 Min
method Bake
yield

Ingredients

  • - 1 tub of white frosting tinted christmas green
  • - poinssetta candy cake toppers from wiltons
  • - 1 boxe of red velvet cake mix made according to directions
  • - 1 box vanilla pudding to put n cake
  • - 1 bundt cake pan with grooves sprayed with pam
  • - about a lrg bag of coconut tinted green
  • - pre-heat to 350

How To Make grace's poinssetta cake 4 christmas

  • Step 1
    MAKE BUNT CAKE FIRST AS DIRECTED ADD THE BOXED PUDDING TO BATTER. PLACE IN PRE-HEATED OVEN [350] FOR 30-45 MINS ADD A LIL OLIVE OIL[IN BATTER] 2 MAKE CAKE MOISTER. TAKE OUT AND LET COOL COMPLETELY
  • Step 2
    TINT UR COCONUT AND TUB OF FROSTING TO A CHRISTMAS GREEN WHILE CAKE IS COOLING OR BAKING.
  • Step 3
    TAKE CANDY POINSSETTAS OFF CARD BOARD GENTLY SO THEY DON'T BREAK. HAVE EVERYTHING READY FOR WHEN CAKE COMES OUT OF OVEN
  • Step 4
    FROST CAKE WITH GREEN FROSTING, PLACE TINTED GREEN COCONUT ALL OVER CAKE AND ON TOP PRESS COCONUT INTO CAKE
  • Step 5
    PLACE THE POINSSETTA CANDY CAKE TOPPERS 4 FINGER SPACES APART. PRESS GENTLY INTO FROSTING WITH COCONUT

Discover More

Category: Other Snacks
Method: Bake
Culture: American
Ingredient: Sugar

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