orange glazed pecans
My nephew Dan taught me this recipe, simple and so very tasty! He is a missionary serving in Taiwan and I am very proud of him and his wife and kids. They are also helping with the efforts in restoring the Philippians'. I am very proud of them.
No Image
prep time
5 Min
cook time
5 Min
method
Stove Top
yield
4-6 people
Ingredients
- 1 small package of orange jello
- 1 cup pecan haves
- 1/8 cup water
How To Make orange glazed pecans
-
Step 1In a small Teflon coated frying pan, heat water and bring to a low boil.
-
Step 2add 1/2 package of orange jello stir until it makes a simple syrup maybe 1-2 minutes.
-
Step 3add the pecan and coat, immediately remove from heat, you must work very quickly!
-
Step 4Have an already prepared plate lined with foil or parchment paper and spread the pecan mixture on this paper. Allow to cool and break up into bit size pieces.
-
Step 5Repeat the procedure for another pan with the remaining 1/2 package orange jello and water. Clean pan immediately after use as it could harden and do damage to your pan.
-
Step 6Dan said that you can use different flavors of jello for this candy nut treat. My favorite is the orange, once you try it. You be the judge. Store remainder in airtight containers, if they last this long! Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes