Homemade Frito Lay Bean Dip

Homemade Frito Lay Bean Dip Recipe

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Connie Brannen


I love this one too.So does my family.Anything homemade is way better than anything the grocery store can sell to you.


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15 Min
10 Min


  • 1 can(s)
    pinto beans, cooked
  • 1 tsp
    garlic powder
  • 1 tsp
    salt and pepper
  • 1/4 can(s)
    water, as needed

  • 1 bag(s)
    corn chips

How to Make Homemade Frito Lay Bean Dip


  1. Open up the can of (cooked pinto beans) are faster than starting from just a regular can of pinto beans. Put in a medium microwavable bowl with 1/4th can of water.Blend very well.
  2. Toss in spices(garlic powder 1 tsp.) and salt and pepper (1 tsp of each).Can hand stir or put all in blender and incorporate all ingredients together.
  3. Next microwave 2 min. to heat or 2 min. at a time if you have gotten the uncooked can of beans.
  4. (*Forgot to add the bag of corn chips )to use with this yummy dip.----ENJOY---

Printable Recipe Card

About Homemade Frito Lay Bean Dip

Course/Dish: Chips, Crackers, Other Snacks
Main Ingredient: Beans/Legumes
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #Party, #homemade, #Bean, #Menu, #Dip

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