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40saltine crackers. use enough to cover bottom of pan
1 cbrown sugar
1 (6 oz) pkgchocolate chips
1 cchopped nuts
How to Make Holliday Brittle Crackers
- Take 11 x 16 x 1 inch pan and lay foil on bottom.
Place layer of crackers on top.
- In saucepan, combine butter and sugar. Bring to boil for
Stir don't let scorch.
- Pour over crackers.
Bake at 350 for 5 minutes or until crackers float.
- Remove from oven and sprinkle with chocolate chips.
When melted spread and sprinkle nuts on top.
Cut into bars.