Cream Cheese & Rotel Tomatoes Dip

Name: Cream Cheese & Rotel Tomatoes Dip
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 15
Cuisine: Mexican
Ingredients: 11 or 12 oz cream cheese; 1 can(s) diced rotel tomatoes, drained thoroughly; 1 1/2 lb ground sausage; chips, for dipping

By LINDA BAILEY
@miffed13

Few things beat a good dip. This cream cheese and Rotel tomatoes dip is simply delish. You don't see sausage in too many Mexican dips, but the sausage adds some great flavor to this slow cooker appetizer recipe. Thank you Better Recipes.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

15 Min

Cook:

4 Hr

Method:

Slow Cooker Crock Pot

Ingredients

Add to Grocery List

11 or 12 oz

cream cheese
1 can(s)

diced rotel tomatoes, drained thoroughly
1 1/2 lb

ground sausage
·

chips, for dipping

How to Make Cream Cheese & Rotel Tomatoes Dip

Step-by-Step

Mix cream cheese and drained Rotel Tomatoes together in crock pot. Brown sausage and crumble. Drain off grease. Stir in crock pot with the cream cheese and Rotel Tomatoes. Heat thoroughly, stirring frequently. Serve with favorite dipping chip.

Printable Recipe Card