Zucchini, Squash, Tomato Tart

5
Monika Rosales

By
@THEDEVOTEDCOOK

I feel the special touch to this is the drizzle of white truffle oil...soo delightful

Rating:
☆☆☆☆☆ 0 votes
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

1
zucchini
1
squash
2
tomatoes
1 small
red onion
1 can(s)
refrigerated biscuits
1 c
feta cheese or cheese of your choice
1 Tbsp
white truffle oil
salt/pepper
1 Tbsp
olive oil

Step-By-Step

1Spray a oven friendly plate or cookie sheet...flatten the biscuits and line the bottom.
2slice zucchini, squash, tomatoes, onions same thickness..place evenly on top of the lined flattened biscuits.
3drizzle with olive oil, salt and pepper
4bake 350 degrees for 15 mins...add cheese and bake another 10 mins or until golden brown and cheese is melted and veggies are tender.

About Zucchini, Squash, Tomato Tart

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Mediterranean
Dietary Needs: Vegetarian
Other Tag: Healthy