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zucchini mushroom parmesan

(1 rating)
CaptainMommy avatar
Recipe by
Victoria Fincher
@CaptainMommy
Idyllwild, CA

A favorite side dish in my home. :)

►
(1 rating)
yield 6 -8
prep time 5 Min
cook time 15 Min
method Saute

Ingredients For zucchini mushroom parmesan

  • 5
    medium zucchinis
  • 3 pkg
    (8oz size) sliced mushrooms
  • 1 Tbsp
    butter or margerine
  • garlic powder with parsley, to taste
  • grated parmesan cheese, to taste

How To Make zucchini mushroom parmesan

  • 1
    Slice zucchinis, into thick but bite sized pieces. Set aside.
  • 2
    Melt butter in large skillet. Add garlic powder.
  • 3
    Add zucchini & mushrooms to pan. Mix together & cover. Cook until veggies are soft, stirring occasionally and adding garlic as desired.
  • 4
    Remove from heat. Sprinkle with desired amount of parmesan cheese, mix well & serve. :)
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