ZUCCHINI CASSEROLE

Zucchini Casserole Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 6-8 servins
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 8 slice
    bacon, chopped
  • 1
    onion, chopped
  • 2 lb
    zucchini, peeled
  • 8 oz
    cheddar cheese, shredded
  • 8 oz
    can tomato sauce

How to Make ZUCCHINI CASSEROLE

Step-by-Step

  1. Fry bacon and onion together. Slice zucchini 1/4-inch thick. Cook in a small amount of water for 2 minutes. Drain. In 1 1/2 quart baking dish layer in the following order, zucchini, bacon, onion, and cheese. Top with tomato sauce. Bake at 350 degrees for 30-40 minutes. Makes 6-8 servings.

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About ZUCCHINI CASSEROLE

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Wheat Free, Soy Free
Other Tag: Healthy




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