zucchini-broccoli relish salad
(1 RATING)
This is another recipe from the Vegetarian Express. They have some really nice recipes. I am not a vegetarian, but I do love veggies! I am considering adding some kind of spice or some seasoning salt, to bring out the best in this salad. The seasoning salt would replace regular salt, for me.
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prep time
45 Min
cook time
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 2 medium zucchini, quartered lengthwise and diced
- 1 cup finely chopped broccoli florets
- 1 medium red bell pepper, cut into strips
- 1/4 cup sweet pickle relish
- 1/2 cup reduced-fat mayonnaise or commercially prepared tofu mayonnaise
- - seasoning salt or regular salt to taste
- - black pepper to taste
How To Make zucchini-broccoli relish salad
-
Step 1Combine all the ingredients in a serving bowl, and stir well to mix. Nutrition: 89 cal, 5 g fat, 7 g chol, 204 mg sod, 9 g carb, 1 g protein.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Other Salads
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#veggies
Keyword:
#unique
Keyword:
#red-bell-pepper
Keyword:
#pickle-relish
Keyword:
#simple recipe
Keyword:
#seasoning salt or regular salt
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
Southern
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