Stuffed Tri-color pepper w/Artichoke-Mushroom
Or can also be served as a side disk with beef, pork or seafood.
See my Next Recipe Stuffed Peppers with Tofu also.
★★★★★ 1 vote5
1 pkgtri-color sweet bell pepper
2 jar(s)artichokes hearts
8 ozbaby portabello mushrooms, sliced
4 ozsour cream
1 tspworcestershire sauce
1 tspitalian parsley
1/2 can(s)italian bread crumbs
1/4 can(s)parmesan cheese