spicy crunchy bacon pea salad

★★★★★ 7 Reviews
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By Sherri Williams
from Crestview, FL

Quick, easy and tasty salad for any occassion. Your family and friends will love you for making this special to-go salad. For a healthier version use turkey bacon, nonfat buttermilk and low calorie mayo. No one will be the wiser. Cooking with Passion, sw:)

★★★★★ 7 Reviews
serves 4-6
prep time 10 Min
cook time 10 Min

Ingredients For spicy crunchy bacon pea salad

  • 14 oz
    frozen green peas, thawed
  • 2-3 slice
    bacon, cooked and sliced
  • 3 lg
    eggs, boiled and chopped
  • 1/2 c
    pepper jack cheese, shredded
  • 1/2 sm
    red onion, chopped
  • 2 Tbsp
    red pepper, chopped
  • DRESSING
  • 1/3 c
    mayonnaise
  • 1/3 c
    buttermilk, whole fat
  • 1 pkg
    ranch dry mix
  • 1 Tbsp
    red wine vinegar
  • 1 tsp
    truvia
  • 1-2 tsp
    crushed red pepper
  • 1 pinch
    sea salt
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How To Make spicy crunchy bacon pea salad

  • 1
    In a medium mixing bowl, combine all the dressing ingredients.
  • 2
    Add all the other ingredients to the bowl and mix thoroughly.
  • 3
    Chill until ready to serve.
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