special asparagus

How To Make special asparagus

• 
  Step 1
  Gather all ingredients & prep vegetables.
• 
  Step 2
  Pour oil into medium nonstick skillet, add butter.
• 
  Step 3
  Place over medium heat; when butter is melted, add prosciutto; cook 1 to 2 minutes, until prosciutto is fairly crisp; remove from heat immediately; remove prosciutto from skillet to small plate or bowl, leaving oil in skillet.
• 
  Step 4
  Break or cut meat into small pieces (I use kitchen shears) & set aside.
• 
  Step 5
  Return skillet to medium heat; add asparagus and mushrooms; sauté 8 (or so) minutes, adding salt and pepper toward end of cooking time (go easy on the salt because the prosciutto and cheese are both salty!) Stir in crispy prosciutto bits.
• 
  Step 6
  Remove to warm serving dish; sprinkle with cheese. Serve immediately.
• 
  Step 7
  Recipe may be multiplied. Cover and refrigerate leftovers.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!