salsita. aka garlicky tomato dipping/topping sauce
This recipe is my dad's and a Cuban tradition, passed down and sooo perfect for dipping with bread as well as topping eggs....
prep time
5 Min
cook time
15 Min
method
Stove Top
yield
Ingredients
- 1 - tomato, chopped
- 1 can tomato sauce
- 1 - garlic clove, smashed
- 1 tablespoon olive oil
- - salt/pepper to taste
How To Make salsita. aka garlicky tomato dipping/topping sauce
-
Step 1In a sauce pan,put olive oil and chopped tomatoes.
-
Step 2add in garlic, tomato sauce,salt/pepper...simmer about 15 mins....
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Eggs
Category:
Vegetables
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Tag:
#Heirloom
Ingredient:
Vegetable
Diet:
Diabetic
Diet:
Low Fat
Diet:
Dairy Free
Diet:
Low Carb
Culture:
Cuban
Method:
Stove Top
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