ROASTED GREEN BEANS AND CASHEWS

Roasted Green Beans And Cashews Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 6 servings
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 1 1/2 lb
    green beans, trimmed
  • 1/2 c
    cashews, with sea salt
  • 1/2 c
    onion, finely chopped
  • 2 Tbsp
    olive oil
  • 1/4 tsp
    freshly ground black pepper
  • 1/8 tsp
    fine sea salt
  • ·
    cooking spray
  • 2 Tbsp
    grated parmesan cheese

How to Make ROASTED GREEN BEANS AND CASHEWS

Step-by-Step

  1. Preheat oven to 500 degrees. Combine first 6 ingredients in a shallow roasting pan coated with cooking spray. Bake at 500 degrees for 20 minutes, stirring every 5 minutes. Remove from oven and sprinkle with parmesan cheese. Makes 6 servings.

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About ROASTED GREEN BEANS AND CASHEWS

Course/Dish: Vegetables
Main Ingredient: Beans/Legumes
Regional Style: American
Dietary Needs: Dairy Free, Soy Free
Other Tag: Healthy




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