Roasted Cauliflower Steaks
3 photos of Roasted Cauliflower Steaks
By
Kim Biegacki
@pistachyoo
6
I've been wanting to try roasting cauliflower and so tonight was the night. I used what I had and they turned out amazing! I must say, the sweet Hungarian paprika and the Parmesan cheese made the cauliflower taste so good that I ate more than what was on the plate. LOL
I'll be making this again for sure! Super healthy and a new way to serve up some veggies. The paprika really made the cauliflower steaks look pretty too.
I'll be making this again for sure! Super healthy and a new way to serve up some veggies. The paprika really made the cauliflower steaks look pretty too.
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
4 - 6 people
Prep:
5 Min
Cook:
35 Min
Method:
Roast
Ingredients
-
1 mediumcauliflower, sliced
-
1 Tbspolive oil, extra virgin
-
dash(es)garlic salt
-
dash(es)beau monde seasoning
-
1 - 2 tsppaprika, sweet mild
-
3 - 4 Tbspparmesan cheese
How to Make Roasted Cauliflower Steaks
- Slice up the cauliflower in 1/2 inch thickness or so. Place in a roasting pan and brush with olive oil on both sides. Season with garlic salt, beau monde, paprika and generously with grated Parmesan cheese all on just one side.
- Bake at 375 degrees for 30 to 40 minutes till tender. Give or take on the time. Serve immediately.
About Roasted Cauliflower Steaks
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy Healthy
