PINEAPPLE BEETS

1
Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Comments:
Serves:
Makes 4 servings
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    cornstarch
  • 1/4 tsp
    salt
  • 1 c
    pineapple tidbits, unfrained
  • 16 oz
    can sliced beets, drained
  • 1 Tbsp
    butter
  • 1 Tbsp
    lemon juice

How to Make PINEAPPLE BEETS

Step-by-Step

  1. In a saucepan, mix broen sugar, cornstarch and salt. Add pineapple; bring to a boil, stirring constantly, until thick, about 2 minutes. Add beets, butter and lemon juice, cook over medium heat for 5 minutes. Stirring occasionally. Makes 4 servings.

Printable Recipe Card

About PINEAPPLE BEETS

Course/Dish: Vegetables
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian, Low Fat, Soy Free
Other Tag: Healthy




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