cauliflower salad deli style
This salad is so good there is never any left and I am always asked for the recipe. I used to make this when I worked in a deli many years ago- when things were all homemade - not from a box or a can or a jar. If making this for a picnic- you better double it!!
prep time
20 Min
cook time
method
No-Cook or Other
yield
6 servings
Ingredients
- 1 large head of cauliflower, cut into bite size pieces
- 1/2 cup cooked and crumbled bacon
- 1/2 cup cheddar cheese, shredded
- 4 medium green onions, chopped use part of the green too
- 2 teaspoons lawry's seasoned salt
- 1/4 cup apple cider vinegar
- 1 teaspoon pepper
- 2 tablespoons granulated sugar
- 3/4 cup mayonnaise or salad dressing
- 3/4 cup dairy sour cream
- 1 tablespoon milk
How To Make cauliflower salad deli style
-
Step 1Place cauliflower pieces, crumbled bacon, cheese and onions in a large bowl. Mix together in another bowl the remaining ingredients. Blend well. Add just enough of the sauce over the cauliflower mixture to moisten slightly- do not over whelm it with the sauce- serve any extra on the side , if desired. Keep chilled until ready to serve. This is to die for!!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Other Salads
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Tag:
#Heirloom
Keyword:
#Onion
Keyword:
#cheese
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
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