Kale Chips Drizzled with White Truffle oil

1
Monika Rosales

By
@THEDEVOTEDCOOK

Warning, These are addictive...perfect crunchy snack.

Rating:

☆☆☆☆☆ 0 votes

Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 bunch
    kale, fresh
  • ·
    salt and pepper
  • 1/4 tsp
    white truffle oil

How to Make Kale Chips Drizzled with White Truffle oil

Step-by-Step

  1. Wash Kale and dry completely , then "tear" into big pieces, discard stems
  2. place on a cookie sheet, spread out evenly.
  3. bake at 350 degree for about 20-30 mins( depending on your oven).. turning a couple time with tongs so they crisp evenly.
  4. upon removal from oven immediately drizzle with the truffle oil and sprinkle with salt and pepper...let cool and enjoy...

Printable Recipe Card

About Kale Chips Drizzled with White Truffle oil

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #kale, #truffle oil




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