Kale Chips Drizzled with White Truffle oil

THEDEVOTEDCOOK avatar
By Monika Rosales
from Pembroke Pines, FL

Warning, These are addictive...perfect crunchy snack.

prep time 10 Min
cook time 25 Min
method Bake

Ingredients

  • 1 bunch
    kale, fresh
  • salt and pepper
  • 1/4 tsp
    white truffle oil
ADVERTISEMENT

How To Make

  • 1
    Wash Kale and dry completely , then "tear" into big pieces, discard stems
  • 2
    place on a cookie sheet, spread out evenly.
  • 3
    bake at 350 degree for about 20-30 mins( depending on your oven).. turning a couple time with tongs so they crisp evenly.
  • 4
    upon removal from oven immediately drizzle with the truffle oil and sprinkle with salt and pepper...let cool and enjoy...
ADVERTISEMENT