Golden Curried Roasted Cauliflower

Elaine Douglas


This is my favourite way to serve cauliflower. I have not specified amounts in the recipe because it depends on how big your cauliflower is and your own personal taste. I salt lightly and shake a light dusting of curry powder on top.
If I turn the oven on I often use it for more than one recipe. I made a chocolate zucchini loaf today that needs a 350 degree oven so I roasted the cauliflower at 350 degrees until the loaf was done then I moved the temperature to 400 degrees. This cauliflower recipe is tolerant and just need a few extra minutes to cook. I also roasted red peppers.


☆☆☆☆☆ 0 votes

4 - 6
10 Min
45 Min
Convection Oven


How to Make Golden Curried Roasted Cauliflower


  1. Preheat oven to 400 degrees F. Remove florets from cauliflower head and put them in an oiled oven safe pan or casserole.
  2. Drizzle olive oil over the top. Sprinkle with salt and Curry Powder.
  3. Bake in a 400 degree F. oven for about 1 hour or until tender. Test for tenderness with a steel skewer or fork. Colour will be caramellized and golden.

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About Golden Curried Roasted Cauliflower

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Canadian

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