GLAZED PARSNIPS

Glazed Parsnips Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 6 servings
Prep:
35 Min
Method:
Stove Top

Ingredients

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  • 3 c
    parsnips. sliced diagonally in 1/2-inch slices
  • 3/4 c
    boiling water
  • 1/2 tsp
    salt
  • 2 Tbsp
    butter
  • 1/4 c
    orange juice
  • 1 tsp
    grated orange rind

How to Make GLAZED PARSNIPS

Step-by-Step

  1. Place parsnips in salted water and bring to a boil. Simmer, covered. about 20 minutes. Drain. Heat remaining ingredients together in a saucepan. Pour over parsnips in serving dish. Makes 6 servings.

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About GLAZED PARSNIPS

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Wheat Free, Soy Free
Other Tag: Healthy




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