FRESH TOMATO PIE

2
Eddie Jordan

By
@EDWARDCARL

Once you try this tomato pie I think you will like it. I had it when I was a kid . It was my grand mothers recipe.

Rating:

★★★★★ 8 votes

Comments:
Serves:
Makes 1 pie
Prep:
15 Min
Method:
Convection Oven

Ingredients

  • 1
    9 inch pie shell baked and cooled
  • 4 large
    tomatoes peeled and sliced
  • 1 small
    onion
  • 1 Tbsp
    fresh basil
  • 1 tsp
    fresh chives
  • 1 c
    mayo
  • 1 c
    grated chedder cheese

How to Make FRESH TOMATO PIE

Step-by-Step

  1. Preheat oven to 350 degrees
  2. Sprinkle tomatoes with salt and drain on a paper towel.
  3. Place layer of tomato,onion, salt, pepper, basil and chives in pie shell.
  4. Blend mayo and cheese together and spread over top of pie.
  5. Bake at 300 degrees until bubbly. Makes one pie

Printable Recipe Card

About FRESH TOMATO PIE

Main Ingredient: Vegetable
Regional Style: American
Hashtag: #pies



Show 38 Comments & Reviews

7 Flavorful Shrimp Taco Recipes

7 Flavorful Shrimp Taco Recipes


Shrimp tacos are a perfect summer dinner idea! Quick and easy, these flavorful tacos are even better than restaurants or food trucks. Tortillas full of seasoned shrimp, fresh salsas, homemade sauces, and all your other favorite toppings, the whole family will love these shrimp tacos.

13 Different Ways To Grill Chicken

13 Different Ways To Grill Chicken


When asked, “What’s for dinner?” and you answer chicken, you won’t get a sigh from your family if you say grilled chicken. No matter what cut of chicken your family likes, we’ve gathered an assortment of recipes to make all summer long. You’ll find grilled chicken breast, wing, and thigh recipes. Plus, a tasty recipe […]

14 Fresh Tomato Dishes for Summer

14 Fresh Tomato Dishes for Summer


Tomatoes are available year-round, but sweet and juicy they are at their prime in the summer. If you grow them, you may be wondering what’s the best way to use fresh tomatoes. By weaving them into as many meals as you can! How about in an easy gazpacho soup or bruschetta? Or, use fresh tomatoes […]