dilly onion rings

Name: DILLY ONION RINGS
Prep time: 15 min
Cuisine: American
Ingredients: 1 large mild onion; 1/2 cup(s) sugar; 2 teaspoon(s) salt; 1 teaspoon(s) dried dill; 1/2 cup(s) white vinegar; 1/4 cup(s) water

(1 RATING)

28 Pinches

Joanne Sarver

Nekoosa, WI

Updated on May 8, 2013

Goes with almost anything.

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prep time 15 Min

cook time

method Refrigerate/Freeze

yield Makes 4-6 servings

Ingredients

1 large mild onion
1/2 cup sugar
2 teaspoons salt
1 teaspoon dried dill
1/2 cup white vinegar
1/4 cup water

How To Make dilly onion rings

Step 1

Cut onion into very thin slices; separate into rings. Combine remaining ingredients, stir until sugar is dissolved . Pour over onion rings. Cover and refrigerate at least 5 hours, stirring occasionally. Makes 4-6 servings.
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