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dilly green beans

★★★★★ 1
JWhiteH avatar
a recipe by
J. White Harris
@JWhiteH
Gallatin, TN

Green beans make a good side dish.

►
★★★★★ 1
serves 2
prep time 10 Min
cook time 10 Min
method Saute

Ingredients For dilly green beans

  • 1/2 c
    chopped onion
  • 1 tsp
    butter
  • 1 tsp
    olive oil
  • 1-1/2 c
    frozen cut green beans, thawed
  • 3 Tbsp
    pickle juice
  • 1 tsp
    sugar
  • 1 tsp
    dill weed

How To Make dilly green beans

  • 1
    In a small skillet, saute the onion in butter and oil until tender.
  • 2
    Add green beans; cook for 2-3 minutes or until heated through.
  • 3
    Stir in the pickle juice, sugar and dill; toss to coat. Serve with a slotted spoon.
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