debs easy cole slaw
(3 ratings)
This is my super easy recipe for Cole Slaw. It never fails and everyone loves it.
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(3 ratings)
method
Food Processor
Ingredients For debs easy cole slaw
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6-8 cfinley shred cabbage ( 1 head of cabbage)
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1small onion finely grated
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2-3carrots, grated
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2 tspsalt
- DRESSING
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1 chellman's mayonnaise
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4 Tbspwhite sugar
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4 Tbspapple cider vinegar
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salt and pepper to taste
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celery seed, to taste
How To Make debs easy cole slaw
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1Place your shredded cabbage in a colander. Sprinkle with the 2 t salt and let sit for 1/2 hour. Then with your hands, squeeze out as much water as you can from the cabbage.
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2Mix in the onion and carrot.
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3To make the dressing: Mix all dressing ingredients until smooth. Add to the above mixture and mix well. You can add any other favorite ingredients you like.
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4Cover and refrigerate at least a few hours. Over night is even better.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Debs EASY Cole Slaw:
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