No Image
prep time
10 Min
cook time
30 Min
method
---
yield
6 serving(s)
Ingredients
- 2 - eggs
- 3 tablespoons sugar
- dash - salt
- 1 tablespoon flour
- 1/4 cup milk
- 1 can cream style corn
How To Make corn pudding
-
Step 1Grease baking dish. Mix first five ingredients.
-
Step 2Add corn.
-
Step 3Bake at 375 for about 30 minutes or until set.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Side Casseroles
Tag:
#Quick & Easy
Diet:
Vegetarian
Keyword:
#Cream
Keyword:
#corn
Keyword:
#Style
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