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carrots in beer

★★★★★ 1 Review
JWhiteH avatar
By J. White Harris
from Gallatin, TN

Here is an interesting way to cook carrots.

►
★★★★★ 1 Review
serves 4 to 6
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For carrots in beer

  • 4 lg
    carrots
  • 1 c
    dark beer, any brand
  • 1 tsp
    sugar
  • 1 Tbsp
    butter
  • 1/4 tsp
    salt

How To Make carrots in beer

  • 1
    Peel and slice carrots into long, thin slices.
  • 2
    Melt butter in medium frypan; add beer and carrots. Cook slowly until tender, stirring frequently.
  • 3
    Stir in salt and sugar. Cook for another 2 minutes and serve hot.
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