Real Recipes From Real Home Cooks ®

broccoli-carrot duo

(1 rating)
Recipe by
Margaret Frye
Columbia, MO

I first found this recipe in a Land O' Lakes Butter recipe booklet I'd sent for. It has an interesting flavor thanks to the dill and dry mustard. My kids used to love it!

(1 rating)
yield 2 , 4, 6
prep time 30 Min
cook time 1 Hr 30 Min
method Stove Top

Ingredients For broccoli-carrot duo

  • 1 bag
    baby carrots
  • 2-3
    broccoli crowns
  • 1 Tbsp
    dry mustard
  • 1-2 Tbsp
  • 1/4 c
    minced onion
  • 1-2 stick
    (land o' lakes) butter

How To Make broccoli-carrot duo

  • 1
    In the skillet the carrots and broccoli will be heated in add bag of carrots and water to boil As carrots are boiling cut up broccoli crowns to tiny stalks
  • 2
    When carrots are tender add broccoli and parboil when broccoli is tender drain water - lower heat to medium
  • 3
    Add seasonings, dill, dry mustard and minced onion to vegetables - place sticks of butter on top cover and simmer tossing frequently until onions are tender if you prefer fresh onion - chop fine and add with seasonings
  • 4