Broccoli-Carrot Duo

2
Margaret Frye

By
@margaret0514

I first found this recipe in a Land O' Lakes Butter recipe booklet I'd sent for. It has an interesting flavor thanks to the dill and dry mustard. My kids used to love it!

Rating:

★★★★★ 1 vote

Serves:
2, 4, 6
Prep:
30 Min
Cook:
1 Hr 30 Min
Method:
Stove Top

Ingredients

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  • 1 bag(s)
    baby carrots
  • 2-3
    broccoli crowns
  • 1 Tbsp
    dry mustard
  • 1-2 Tbsp
    dill
  • 1/4 c
    minced onion
  • 1-2 stick
    (land o' lakes) butter

How to Make Broccoli-Carrot Duo

Step-by-Step

  1. In the skillet the carrots and broccoli will be heated in add bag of carrots and water to boil

    As carrots are boiling cut up broccoli crowns to tiny stalks
  2. When carrots are tender add broccoli and parboil

    when broccoli is tender drain water - lower heat to medium
  3. Add seasonings, dill, dry mustard and minced onion to vegetables - place sticks of butter on top

    cover and simmer tossing frequently until onions are tender

    if you prefer fresh onion - chop fine and add with seasonings
  4. Enjoy!

Printable Recipe Card

About Broccoli-Carrot Duo

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy


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