Breaded Tomatoes

1
Julia Ferguson

By
@judyjellybean

Baked Tomatoes and toasted buttered bread cubes in a casserole. My mom used to make this when I was a kid. Of course I was never much of a fan but I love them now.

Rating:

★★★★★ 4 votes

Comments:
Serves:
4-6
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 c
    clery, small dice
  • 1/2 c
    onion, finely chopped
  • 2 Tbsp
    butter
  • 2 Tbsp
    flour
  • 3 slice
    bread, toasted, buttered and cut in 1/2" cubes
  • 1 15 oz
    can tomatoes, broken up (i use canned stewed tomatoes)
  • 1 Tbsp
    sugar, (can use splenda)
  • 1 tsp
    salt
  • couple dash(es)
    pepper

How to Make Breaded Tomatoes

Step-by-Step

  1. Saute celery and onion in butter until tender. Blend in flour, add tomatoes, sugar, salt and pepper, along with half of bread cubes. Pour into 1 1/2 quart casserole. Top with remaining bread cubes. Bake at 350 degrees F. for 50 minutes.

Printable Recipe Card

About Breaded Tomatoes

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




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