Balsamic Brussel Sprouts

Balsamic Brussel Sprouts

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Michelle Bates-Phipps


As usual, I scour blogs and web pages looking for ideas to create delicious food that my family enjoys. This recipe is loosely based on Ina Garten's Balsamic-Roasted Brussels Sprouts from


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How to Make Balsamic Brussel Sprouts


  1. Preheat oven to 400.
  2. clean and halve Brussel Sprouts.
  3. Chop cottage bacon.
  4. Mix oil, vinegar, salt, and pepper together.
  5. Mix everything together in glass or nonstick baking pan.
  6. Bake at 450 for 30 minutes. Stir once or twice while cooking.

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About Balsamic Brussel Sprouts

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Healthy
Hashtag: #low fodmap

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