Baked Broccoli Patties
This recipe comes from SkinnyTownUSA (look for them on Facebook). These patties were so easy to make, are healthy because they are baked not fried, and clean-up is a snap. I've made them several times and have even added cauliflower and shredded zucchini. They are just as yummy cold as they are hot, on top of that, they make a quick and easy snack.
2 tspolive oil
2garlic cloves, minced
1/2onion, diced fine
16 ozfrozen broccoli, thawed, rough chop
1 cpanko crumbs
1/2 ccheddar cheese, shredded
1/3 cparmesean cheese, grated
2eggs, beaten slightly
·salt and pepper
How to Make Baked Broccoli Patties
- Preheat the oven to 400 degrees F. Line a baking sheet with foil and spray lightly with non-stick spray.
- ENJOY! I can see dipping these in a garlic aioli, mayo/dill or ranch dressing if one was so inclined. Great grab-n-go snacks.
Note: I've also added cauliflower and/or shredded zucchini...works just as well.