This recipe is from my mom, she said she got it from a lady at the church dinner she attended; and that it was real good and thought I would like to share with my friends on Just A Pinch! So here it is.
1Place scooped out avocado and remaining ingredients in a blender EXCEPT waters and gelatine.
Sprinkle gelatine over the 1/2 cup of cold water and let set about 5 minutes; add this to the hot water and stir until dissolved.
Blend into the avocado mixture.
Pour into a ring mold that has been rinsed with cold water and refrigerate until set. Unmold on to lettuce leaves.