SAUTEED BROCCOLI W/ ROASTED SWEET PEPPERS & ONIONS
Rose Mary Mogan
This side dish of vegetables went very well with the Pork Roast and mashed Potatoes, with a bit of gravy over the top created from the drippings of the pork Roast.
2 lbfresh broccoli floweretts
2 jar(s)roasted sweet red peppers (16 ounces)
2 largesweet onions, sliced & seperated
1 tspsteak seasoning
1 1/2 Tbspcoconut or olive oil