the best way to roast beets

How To Make the best way to roast beets

• Step 1
  Preheat oven to 400 degrees F.
• Step 2
  Wash beets to remove any residual dirt. Leave root and 1 inch of stem intact.
• Step 3
  Wrap individual beets tightly in square of aluminum foil and put in oven on rack or on baking sheet.
• Step 4
  Bakes about 1 - 1 1/4 hours depending on size of beets. Test for doneness with a metal skewer. There should be no resistance to the skewer.
• Step 5
  Remove from oven and unwrap. When beets are cool enough to handle, with your hands rub the beets to easily slip off the skins and trim the stem and root.
• Step 6
  Beets are ready to be used for salads, soups, pickles or simply served as a side dish with a touch of butter.
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