on the stove green bean casserole
My mom makes her green bean casserole similar to this one,only I added a few things. It was really good.
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prep time
15 Min
cook time
40 Min
method
Stove Top
yield
8 serving(s)
Ingredients
- 1/2 stick butter/marg
- - half a onion chopped
- dash garlic powder
- dash oregano, dried
- dash pepper/salt to taste
- 6 - slices of cooked bacon
- 3 cans french style green beans (2 cans drained)
- 1 can cream of mushroom soup
How To Make on the stove green bean casserole
-
Step 1Melt butter in a skillet,add onions,cook until browned,add seasonings and chopped bacon and stir until well blended.
-
Step 2Stir in one undrained can of green beans stir then add the other two cans,stir and let simmer for approx.15 min.
-
Step 3Last step add the cream of mushroom soup and stir,let simmer for another 15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Side Casseroles
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#Green Beans
Keyword:
#bacon
Keyword:
#cream of mushroom soup
Ingredient:
Beans/Legumes
Diet:
Wheat Free
Diet:
Soy Free
Culture:
English
Method:
Stove Top
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