Margie's Garbanzo Bean Salad

Monika Rosales


Inspired by my cousin Margie....lovely flavors...and trust me, you just can't stop eating it.


☆☆☆☆☆ 0 votes

20 Min
No-Cook or Other


Add to Grocery List

  • 4 can(s)
    garbanzo water and salt
  • 1 medium
    tomato, seeded
  • 1 medium
    cucumber, seeded
  • 1 small
    red onion, diced
  • 3
    garlic cloves, smashed
  • 1 can(s)
    black olives, small
  • 1/2 c
    olive oil
  • 3
    limes, juiced
  • 1/2 c
    cilantro, chopped
  • ·
    salt and pepper

How to Make Margie's Garbanzo Bean Salad


  1. in a large bowl, place garbanzo beans ( drained and rinsed)...start smashing with the olive oil.
  2. add the smashed garlic cloves, keep smashing until you have half of all the garbanzo smashed.
  3. add in the rest of the ingredients and combine well.
    salt and pepper to if chilled a few hours or over night....ENJOY....delicious.

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About Margie's Garbanzo Bean Salad

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