Real Recipes From Real Home Cooks ®

cauliflower and carrot stir fry

a recipe by
Joanne Sarver
Nekoosa, WI

Very good

serves Makes 4 servings
prep time 15 Min
method Stir-Fry

Ingredients For cauliflower and carrot stir fry

  • 3 Tbsp
    vegetable oil
  • 2
    green onions thinly sliced
  • 1/2
    head of cauliflower, cut in small flowerettes
  • 1 Tbsp
    lemon juice
  • 1/4 tsp
    dill weed
  • 3
    carrots, sliced diagonally
  • 1/4 tsp

How To Make cauliflower and carrot stir fry

  • 1
    Preheat oil in electric wok at 350 degrees. Stir fry cauliflower and carrots until crisp tender. about 3 minutes. Add green onions and continue to cook 1 minute. Add lemon juice, dill weed and salt. Stir fry until well coated. Makes 4 servings.