Real Recipes From Real Home Cooks ®

broccoli salad with smoked turkey

Recipe by
Janus Joy Miller
Friendswood, TX

This low carb thing isn't so bad!

yield 4 serving(s)
prep time 30 Min
cook time 5 Min
method Stove Top

Ingredients For broccoli salad with smoked turkey

  • 1 bunch
    broccoli, cut up into bite size pieces
  • 1/2
    red onion, chopped
  • 2 stalk
    celery, chopped
  • 1/2 c
    smoked turkey, cubed small
  • 1/2 c
    dried cranberries or currants
  • 1/4 c
    hazelnuts, chopped, roasted, salted
  • 1 c
    vegan mayonnaise
  • 1/4 c
    truvia (or 1/2 cup honey or other sweetener to taste)
  • 2 Tbsp
    white wine vinegar, (white muscat or white basalmic)
  • 1/4 c
    crispy fried leeks
  • peanut oil for frying

How To Make broccoli salad with smoked turkey

  • 1
    Toss together all the salad ingredients, and refrigerate.
  • 2
    Heat some peanut oil in a deep pan.
  • 3
    Fry 1/4 cup matchstick size leeks in small batches for about 30 seconds until golden. Drain on a paper towel.
  • 4
    Prepare the dressing separately, then combine with the salad.
  • 5
    Top with fried leeks and serve.