Green Bean Casserole With Mashed Potato Topping

Name: Green Bean Casserole With Mashed Potato Topping
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6
Cuisine: American
Ingredients: 1 lb green beans, fresh(blanched); 4 large potatoes cooked and mashed; 2 can(s) tomato soup; 1 can(s) water; 1 tsp paprika; salt and pepper to taste

By Linda Smith
@Cookenwithlov

This is good as a side or add browned ground beef and this is good as a main dish with a salad my family likes it both ways. Enjoy.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

11 Comments

Serves:

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 lb

green beans, fresh(blanched)
4 large

potatoes cooked and mashed
2 can(s)

tomato soup
1 can(s)

water
1 tsp

paprika
·

salt and pepper to taste
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How to Make Green Bean Casserole With Mashed Potato Topping

Step-by-Step

Spray Casserole dish .Preheat oven to 350 degrees.
mix green beans and tomato soup and water together till beans are coated. Pour in casserole dish.
Top green beans with mashed potatoes sprinkle potatoes with paprika bake in oven 1 hour.

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About Green Bean Casserole With Mashed Potato Topping

Course/Dish: Side Casseroles

Main Ingredient: Beans/Legumes

Regional Style: American

Other Tags: Quick & Easy Healthy Heirloom

Hashtag: #green beans tomato soup potatoes

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