green bean casserole with mashed potato topping

Name: Green Bean Casserole With Mashed Potato Topping
Prep time: 20 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) green beans, fresh(blanched); 4 large potatoes cooked and mashed; 2 can(s) tomato soup; 1 can(s) water; 1 teaspoon(s) paprika; - salt and pepper to taste

28 Pinches 2 Photos

Linda Smith

Oelwein, IA

Updated on Feb 26, 2015

This is good as a side or add browned ground beef and this is good as a main dish with a salad my family likes it both ways. Enjoy.

Rate

prep time 20 Min

cook time 1 Hr

method Bake

yield 6 serving(s)

Ingredients

1 pound green beans, fresh(blanched)
4 large potatoes cooked and mashed
2 cans tomato soup
1 can water
1 teaspoon paprika
- salt and pepper to taste

How To Make green bean casserole with mashed potato topping

Step 1

Spray Casserole dish .Preheat oven to 350 degrees.

Step 2

mix green beans and tomato soup and water together till beans are coated. Pour in casserole dish.
Step 3

Top green beans with mashed potatoes sprinkle potatoes with paprika bake in oven 1 hour.
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