Green Bean Casserole With Mashed Potato Topping
By
Linda Smith
@Cookenwithlov
7
This is good as a side or add browned ground beef and this is good as a main dish with a salad my family likes it both ways. Enjoy.
Ingredients
- 1 lb
- green beans, fresh(blanched)
- 4 large
- potatoes cooked and mashed
- 2 can(s)
- tomato soup
- 1 can(s)
- water
- 1 tsp
- paprika
- salt and pepper to taste
How to Make Green Bean Casserole With Mashed Potato Topping
- 1Spray Casserole dish .Preheat oven to 350 degrees.
- 2mix green beans and tomato soup and water together till beans are coated. Pour in casserole dish.
- 3Top green beans with mashed potatoes sprinkle potatoes with paprika bake in oven 1 hour.
About Green Bean Casserole With Mashed Potato Topping
Course/Dish: Side Casseroles
Main Ingredient: Beans/Legumes
Regional Style: American
Hashtag: #green beans tomato soup potatoes
