Clean Cooking: Fast Breakfast Potatos

1
Areatha Daniels

By
@Reethy

This is my first recipe for 2014, and I have changed my way of eating for health resons. All fruture recipes will be "Clean Cooking". I hope you enjoy these recipes for CLEAN COOKING.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
2-4
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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  • 4 medium
    potatoes
  • 2 large
    shallots
  • dash(es)
    tumeric
  • 1 tsp
    rosemary, dried
  • dash(es)
    cajun seasoning
  • ·
    salt and pepper to tatste
  • ·
    olive oil to coat pan

How to Make Clean Cooking: Fast Breakfast Potatos

Step-by-Step

  1. Coat skillet with a thin layer of olive oil over medium heat
  2. slice potatos and shallots very thin ( i used the long slit in greater)
  3. Add potatos and shallots in oil, springle salt and pepper to taste
  4. Springle tumeric and rosemary, cover with lid for 5 min.

    Use spatula to flip potatos
  5. Add 4 tables spoons of water to potatos (put lid on skillet)

    Cook until tender.

    Enjoycooking Clean !

Printable Recipe Card

About Clean Cooking: Fast Breakfast Potatos

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtags: #potato, #fast, #spicy




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