CHEESE POTATO CASSEROLE

Cheese Potato Casserole Recipe

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Lori Moore

By
@lori4christ

This is an old recipe from one of my grandmother's cookbooks. Adaptions have been made over the years.

Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

3-4 large
potatoes
4-5 slice
bacon, fried crisp
1 large
onion, sliced
8 oz
american cheese
1/2 c
butter
salt and pepper to taste

Step-By-Step

1Pare and slice potatoes into a casserole dish; add salt and pepper.
2Crumble bacon over potatoes. Add sliced onions and cheese. Slice butter over the top of the casserole.
3Cover and bake at 400 for 45-60 minutes. Uncover and bake for about 5-10 minutes until the top is golden. Serves 6.

About CHEESE POTATO CASSEROLE

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Heirloom