I found this recipe in a magazine several years ago, its a big hit with my family. Its easy to prepare and delcious as well.
prep time20 Min
cook time15 Min
1 1/2 c
chopped toasted walnuts or any type of nuts you perfer
crumbled feta cheese
seedless red or green grapes cut in half
chopped parsley or calandro
fresh lemon juice
black or white pepper
COUSCOUS SALAD WITH GRAPES & FETA CHEESE
How To Make
Boil the water in a pot when finish boiling, set aside.
In a large bowl, combine 1 cup couscous with hot water, stirring once to evenly distributed couscous cover & let it sit for 10 minutes or more. I sometime use Far East Plain Couscous mix following cooking directions on the box.
Fluff couscous with a fork and add walnuts, Feta cheese, red/green grapes, chopped parsley, olive oil, lemon juice, salt & pepper mix altogether, serve hot. You can chill and served over a nice salad.
If you or family members don't like grapes, use grape/ cherry tomatoes. Adjust salt & pepper to your liking.
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