Super easy grilled spuds

Super Easy Grilled Spuds

No Photo

Have you made this?

 Share your own photo!

Cathy Hurkmans Tolman


a great way to use leftover boiled or baked potatoes too.


★★★★★ 1 vote

1 to 2 per whole potato
25 Min
10 Min


How to Make Super easy grilled spuds


  1. boil whole potatoes until not quite done. this can be done ahead of time. slice into 3/4 to 1" thick slices. coat each side with olive oil and seasonings.
  2. place on hot grill, its best to use a vegetable grate, cook about 5 minutes on each side until tender.

Printable Recipe Card

About Super easy grilled spuds

Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian Soy Free

Leave a Comment

25 Desserts Made With Boxed Pudding

25 Desserts Made With Boxed Pudding

Boxed pudding is tasty and convenient. But, want to know how you can make it better? Transform it into a pie, cake, frosting, and even fruit salad. Who knew so many treats could start with a box of pudding? If you’ve been organizing your pantry and realize how many boxes of pudding were hidden, used […]

13 Cereal Recipes That Go Beyond Breakfast

13 Cereal Recipes That Go Beyond Breakfast

Cereal lovers, have we got recipes for you! Put away your bowl and spoon – those aren’t needed here. From sweet to savory, main dishes to dessert, we’re sharing 13 recipes that are outside of the box and go beyond breakfast.

Comfort Food Recipes For Tonight’s Dinner

Comfort Food Recipes For Tonight’s Dinner

With the weather being all over the place these days, comfort food has been what I’ve craved. What’s considered comfort food? Everyone may have a different opinion but it can be a variety of different things. It can be something that reminds you of your childhood, maybe a meal based on the region you live/grew […]