Roast Potatoes Maltese-Style

Mikekey *


Serve this with a pork roast, or the traditional Maltese Rabbit and Garlic dish.


★★★★★ 2 votes

25 Min
1 Hr


  • 6 medium
    yukon gold potatoes, sliced 1/4" thick (no need to peel)
  • 1 large
    yellow onion, peeled and thinly sliced
  • 4 clove
    garlic, peeled and minced
  • 1 Tbsp
    fennel seeds, slightly crushed
  • 2 Tbsp
    olive oil
  • 1 c
    chicken broth
  • 1 Tbsp
    tomato paste
  • ·
    salt and pepper, to taste

How to Make Roast Potatoes Maltese-Style


  1. Preheat oven to 350F. Lightly coat a 2-qt baking dish with oil or nonstick cooking spray.
  2. Mix garlic, fennel seed and olive oil in a bowl. Stir in broth and tomato paste until well combined.
  3. Place half the onion slices in bottom of prepared baking dish, then layer half the potatoes on top. Repeat with remaining onions and potatoes.
  4. Spread garlic-tomato sauce mixture evenly over top potato layer. Season with salt and pepper.
  5. Bake 1 hour, or until potatoes are cooked through and crispy on top.

Printable Recipe Card

About Roast Potatoes Maltese-Style

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: Mediterranean
Hashtag: #Maltese

Show 4 Comments & Reviews

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

4th Of July Side Dish Recipes

4th of July Side Dish Recipes

Kitchen Crew @JustaPinch

The 4th of July is not the 4th of July without those delicious summer side dishes. Slaw, macaroni salad, baked beans, potato salad, corn, fruit salad, and more take your...

Host A Delicious Easter Dinner Recipe

Host a Delicious Easter Dinner

Kitchen Crew

Hosting Easter this year? Heading somewhere for dinner and need to bring something? I've got you covered. Here are some Easter recipes that'll make a memorable meal. Ham is traditionally...