pepper sirloin steak

★★★★★ 1
By JANET JORDAN
from BRISTOW, OK

This steak recipe is one that I'm going to fix Eddie for Valentines Day.

★★★★★ 1
serves Serves 6
prep time 15 Min
method Broil

Ingredients For pepper sirloin steak

  • 1- (2 1/2 lb
    serloin steak ( 1 1/2 ) inches thick
  • 1/2 c
    butter
  • 1/4 c
    chopped fresh parsley
  • 1/4 c
    minced onion
  • 2 Tbsp
    worcestershire sauce
  • 1 tsp
    freshly ground pepper
  • 1 tsp
    dry mustard

How To Make pepper sirloin steak

  • 1
    Lightly score edges of steak at 1 inch intervals. Preheat grill or broiler.
  • 2
    Combine butter, parsley, onion, Worcestershire sauce, pepper, and mustard in a small saucepan. Heat stirring continually, over low heat until butter melts. Reserve 1/4 of this mixture.
  • 3
    Place steak on grill or broiler pan. Brush steak with butter mixture. Cook, basting frequently with butter mixture, about 6 minutes per side.
  • 4
    Place steak on a serving platter, ( let rest for at least 10 minutes ). Cut thin slices across the grain. Drizzle reserved butter mixture over steak.
  • 5
    Serve with a baked potato and home made onion rings.
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