PEPPER SIRLOIN STEAK

1
JANET JORDAN

By
@MRSJANET

This steak recipe is one that I'm going to fix Eddie for Valentines Day.

Rating:

★★★★★ 1 vote

Comments:
Serves:
Serves 6
Prep:
15 Min
Method:
Broil

Ingredients

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  • 1- (2 1/2 lb
    serloin steak ( 1 1/2 ) inches thick
  • 1/2 c
    butter
  • 1/4 c
    chopped fresh parsley
  • 1/4 c
    minced onion
  • 2 Tbsp
    worcestershire sauce
  • 1 tsp
    freshly ground pepper
  • 1 tsp
    dry mustard

How to Make PEPPER SIRLOIN STEAK

Step-by-Step

  1. Lightly score edges of steak at 1 inch intervals. Preheat grill or broiler.
  2. Combine butter, parsley, onion, Worcestershire sauce, pepper, and mustard in a small saucepan. Heat stirring continually, over low heat until butter melts. Reserve 1/4 of this mixture.
  3. Place steak on grill or broiler pan. Brush steak with butter mixture. Cook, basting frequently with butter mixture, about 6 minutes per side.
  4. Place steak on a serving platter, ( let rest for at least 10 minutes ). Cut thin slices across the grain. Drizzle reserved butter mixture over steak.
  5. Serve with a baked potato and home made onion rings.

Printable Recipe Card

About PEPPER SIRLOIN STEAK

Course/Dish: Beef, Potatoes, Lettuce Salads
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Sodium, Wheat Free, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy




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