mashed potatoes with horseradish

★★★★★ 1 Review
Jsar avatar
By Joanne Sarver
from Nekoosa, WI

Really good

★★★★★ 1 Review
serves Makes 6-8 servings
prep time 20 Min
method Stove Top

Ingredients For mashed potatoes with horseradish

  • 6 md
    potatoes, peeled and cubed
  • 1/4 c
    butter or margarine, melted
  • 3/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 1/2 c
    sour cream
  • 2 Tbsp
    prepared horseradish

How To Make mashed potatoes with horseradish

  • 1
    Cook potatoes in boiling water until tender, about 8-10 minutes; drain. Add butter, salt and pepper. Whip with an electric mixer on low speed or mash with a potato masher. Add sour cream and horseradish, mix well. Serve right away. Makes 6-8 servings.

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