Kitty's Mashed Potatoes

1
Katrina Freed

By
@Kat19702

Mashed potatoes have always been one of my favorite sides. These work with or without gravy and are an excellent choice if you need to keep dinner warm.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

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8
yukon potatoes peeled and cut to uniform size (quartered)
1/2 c
sour cream
1/2 c
cream cheese
1/4 c
butter
1/4
whole milk
1 tsp
parsley flakes
1 tsp
paprika
salt and pepper

How to Make Kitty's Mashed Potatoes

Step-by-Step

  • 1Peel potatoes, quarter and put in large pan of cold water.
  • 2Boil potatoes until tender enough to mash.
  • 3Warm a large stainless steel bowl in the oven and measure out the rest of the ingredients
  • 4Drain potatoes and dump into warm stainless steel bowl, then mash with a warm utensil
  • 5Add sour cream, cream cheese, milk, salt & pepper and half the butter. Mix with electric mixer till smooth
  • 6Transfer to an oven safe serving dish and garnish with a large pat of butter, paprika, and parsley flakes
  • 7Keep in warm oven till ready to serve

Printable Recipe Card

About Kitty's Mashed Potatoes

Course/Dish: Potatoes
Main Ingredient: Vegetable
Regional Style: American




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